Aonang Thai Cookery School in Krabi is a refreshing change from the usual tourist traps. This cooking class isn’t about fake smiles and overpriced souvenirs – it’s about getting down to business and cooking real Thai food with fresh ingredients. Students learn five authentic dishes in a small-group class with individual cooking stations, all in a laid-back, open-air kitchen. Don’t expect any frilly nonsense; this class is all about keeping it real. Want to know what dishes you’ll be cooking, what’s included, and what past students think? Guess you’ll just have to keep going to find out.
Cooking Class Overview
In this small-group cooking class, you’ll learn to whip up five authentic Thai dishes in a laid-back, open-air kitchen equipped with individual cooking stations.
Don’t worry, you won’t be stuck in some cramped, stuffy room with a bunch of strangers.
This class is all about keeping it real, with fresh produce and natural ingredients that’ll make your taste buds do the happy dance.
And, let’s be real, who doesn’t love a good certificate of completion to show off to their friends?
You’ll get that too, along with a recipe book to help you recreate these dishes back home.
It’s a cooking class that’s all about keeping it real, and not just some touristy nonsense.
What’s Included in the Class
You’ll get a lot of bang for your buck with this class, including free pick-up and drop-off at your Ao Nang hotel, food tasting, and drinking water to keep you hydrated throughout the session.
And, let’s be real, who doesn’t love a good perk? You’ll also get a friendly Thai cooking instructor who’ll guide you through the cooking process, because let’s face it, cooking Thai food can be intimidating.
Plus, you’ll get a recipe book and certificate to prove you survived the class (just kidding, sort of).
So, what’s the catch? Well, if you’re staying in Krabi Town, Klong Muang, or Tub Kaek, you’ll have to fork out an extra 200 THB per person for the round-trip transfer.
But hey, it’s a small price to pay for a culinary adventure.
Meeting and Pickup Details
They’ll scoop you up from your Ao Nang hotel, or one of the designated pickup points, and whisk you away to the Aonang Thai Cookery School, where the culinary magic happens.
Don’t worry about getting lost or stuck in Krabi traffic – the school’s got you covered.
Pickup points include Ao Nang hotels, Railay Beach, Ton Sai, and Centara Grand Beach Resort & Villas.
If you’re staying in Krabi Town, Klong Muang, or Tub Kaek, you’ll need to cough up an extra 200 THB per person (minimum 2 people) for the round-trip transfer.
Just show up at the designated spot, and let the school handle the rest.
Authentic Thai Dishes to Learn
From soups to curries, the Aonang Thai Cookery School‘s got a diverse menu of authentic Thai dishes to master, and you’ll get to choose five to cook and devour during the class.
No bland, watered-down recipes here – you’ll be cooking up the real deal, just like grandma used to make (if your grandma was Thai, that is).
Pad Thai, because you can’t go to Thailand and not learn how to make this national staple.
Green Curry, because who doesn’t love a good, spicy kick in the taste buds?
Massaman Curry, because this rich, slightly sweet curry will become your new obsession.
Papaya Salad, because sometimes you need a refreshing break from all the richness.
Reviews From Past Students
Don’t just take the school’s word for it – actual students have raved about this cooking class, and their reviews are a testament to the fun, flavorful experience that awaits.
With a 5.0-star rating based on 11 reviews, it’s clear that Aonang Thai Cookery School is doing something right.
Past students have praised the school’s friendly instructors, fresh ingredients, and hands-on approach to cooking.
They’ve also raved about the variety of dishes learned and the fun, relaxed atmosphere of the class.
One reviewer even claimed it was the ‘highlight of their trip‘ – that’s some serious praise.
Cancellation and Refund Policy
Canceling your cooking class reservation at the last minute is going to cost you, so don’t even think about it unless you’re prepared to kiss that refund goodbye. The Aonang Thai Cookery School has a strict cancellation policy, and they’re not afraid to enforce it.
Cancel up to 24 hours in advance for a full refund – no questions asked.
Cancel less than 24 hours before the experience’s start time, and you’re out of luck (and your money).
Don’t bother trying to negotiate or whine your way to a refund – it won’t work.
Plan ahead, people, and don’t say we didn’t warn you!
The Cooking School Experience
At Aonang Thai Cookery School, you’ll dive headfirst into a culinary adventure that’s equal parts educational, entertaining, and downright delicious. You’ll learn to cook 5 authentic Thai dishes in a small-group class, using fresh produce and natural ingredients in an open-air kitchen with individual cooking stations.
| Cooking Class Features | What to Expect |
|---|---|
| Small-group class | Intimate learning experience |
| 5 authentic Thai dishes | Hands-on cooking fun |
| Fresh produce & natural ingredients | Healthy, tasty ingredients |
| Open-air kitchen | Relaxed, outdoor atmosphere |
| Individual cooking stations | Personalized learning space |
Get set for a culinary journey that’s as informative as it is entertaining!
Tips for a Successful Class
To ensure you get the most out of your cooking class, it’s imperative you come prepared, hungry, and ready to get your hands dirty. Don’t show up expecting to be pampered or entertained – this is a cooking class, not a spa day.
Don’t eat a huge breakfast, you’ll be eating a lot of food.
Wear clothes you don’t mind getting stained.
Don’t be afraid to ask questions, that’s what your instructor is there for.
Be prepared to get involved and learn, this isn’t a demonstration class.
Recap
Don’t waste your time scouring the streets of Ao Nang for mediocre cooking classes.
Aonang Thai Cookery School is the real deal. You’ll actually learn how to cook authentic Thai dishes, not just watch some instructor drone on.
With expert guidance, fresh ingredients, and a fun atmosphere, you’ll be whipping up Massaman Curry like a pro in no time.
So, stop pretending to be a foodie and actually become one. Book a class, already!
