Discover the vibrant flavors of Vietnam on the Small-Group Half-Day Market Visit, Fishing & Cooking Class in Hoi An. This immersive experience invites participants to explore the local market, learn traditional fishing techniques, and master the art of Vietnamese cooking.
With a maximum of 10 travelers, personalized attention is guaranteed. From gathering fresh ingredients at the market to embarking on a fishing excursion and cooking a mouthwatering feast, this tour offers a unique opportunity to delve into Vietnamese culinary traditions.
Don’t miss out on this unforgettable journey of flavors and culture.
- Morning and afternoon options available
- Personalized attention with a maximum of 10 travelers
- Emphasis on the use of fresh, locally sourced ingredients
- Cultural immersion in the local market and fishing activities
The tour includes a morning option from 8:30 am to 13:00 pm and an afternoon option from 14:15 pm to 18:30 pm, allowing visitors to choose the time that best fits their schedule.
This half-day experience in Hoi An offers a unique opportunity to explore the local market, learn traditional fishing techniques, and participate in a Vietnamese cooking class.
With a small group size, each traveler receives personalized attention throughout the tour.
The tour duration of approximately four and a half hours ensures that participants have enough time to fully enjoy each activity.
Whether you join the morning or afternoon tour, you can expect an informative and engaging experience that will leave you with new cooking skills and a deeper understanding of local culture.
Visitors can expect a delectable array of dishes on the sample menu, including Hoi An spring rolls with dipping sauce, rice pancakes, banana flower salad with pork and shrimp, and fried noodles with seafood. The menu offers a variety of flavors and textures, showcasing the rich culinary traditions of Hoi An.
Here are four reasons why the sample menu is worth exploring:
- Vegetarian options: The menu also caters to vegetarians, ensuring that everyone can enjoy the culinary experience.
- Cooking techniques: The dishes on the sample menu highlight various cooking techniques, from the delicate wrapping of spring rolls to the skillful stir-frying of noodles. Participants in the cooking class will have the opportunity to learn these techniques and enhance their culinary skills.
- Fresh ingredients: The sample menu emphasizes the use of fresh, locally sourced ingredients. Visitors can expect vibrant flavors and vibrant colors that reflect the region’s bounty.
- Diverse flavors: The menu offers a combination of sweet, sour, savory, and spicy flavors, providing a well-rounded gastronomic experience. From the tangy dipping sauce to the fragrant herbs, each dish is thoughtfully crafted to tantalize the taste buds.
Whether you’re a meat lover or a vegetarian, the sample menu has a lot to offer. It not only showcases the diverse flavors of Hoi An but also provides an opportunity to learn new cooking techniques and create delicious dishes at home.
Pickup and Transfers
Guests can enjoy convenient hotel pick-up and return transfers as part of the small-group half-day market visit, fishing, and cooking class tour in Hoi An. The tour offers personalized attention with a maximum of 10 travelers and includes a visit to a coconut forest to see how coconuts are grown.
In terms of pickup and transfers, the tour includes hotel pick-up and return for guests staying in Hoi An old town and beach areas. However, there’s an additional cost for pick-up in Da Nang. Return transfers from Hoi An are included in the tour, but there’s an extra cost for transfers from Da Nang. This allows guests to have a hassle-free experience and ensures they can focus on enjoying the tour.
For those staying in alternative pickup locations, it’s recommended to inquire about the cost of transfers and alternative pickup locations when booking the tour.
The tour package includes food and refreshments for the travelers to enjoy during their small-group half-day market visit, fishing, and cooking class tour in Hoi An. Here are the tour inclusions that make this experience worthwhile:
- Personalized attention: With a maximum of 10 travelers, each participant receives individualized guidance and assistance throughout the tour.
- Visit to a coconut forest: Explore the serene surroundings and learn about how coconuts are grown in this unique setting.
- Opportunity to learn new cooking techniques: The two-hour Vietnamese cooking class provides a hands-on experience where participants can acquire new skills and expand their culinary repertoire.
- Cultural immersion: By visiting the local market, fishing on the river using traditional techniques, and preparing authentic Vietnamese dishes, travelers can fully enjoy the local culture and gain a deeper understanding of the region’s culinary traditions.
This tour not only offers a chance to savor delicious food and refreshments but also provides a rich cultural experience that combines cooking, fishing, and market exploration.
While exploring the small-group half-day market visit, fishing, and cooking class tour in Hoi An, participants should take note of the additional information provided, such as the confirmation and cancellation policy, wheelchair accessibility, and availability of stroller and infant seats. The tour offers a unique opportunity to experience the vibrant market atmosphere, try traditional fishing techniques on the river, and learn to cook delicious Vietnamese dishes. One highlight of the tour is a visit to a coconut forest, where participants can learn about the cultivation of coconuts. It is important to be aware of the cancellation policy, as well as the fact that the tour is not wheelchair accessible. However, strollers are allowed, and infant seats are available for those traveling with young children.
|Confirmation and Cancellation Policy||Wheelchair Accessibility||Stroller and Infant Seats||Coconut Forest Visit|
|Confirmation received at booking||Not wheelchair accessible||Strollers allowed||Visit to see how coconuts are grown|
|Cancellation policy applies||Infant seats available|
Participants should follow the provided directions and meet at the designated pick-up location for the small-group half-day market visit, fishing, and cooking class tour in Hoi An. This tour offers a unique opportunity to explore the local cuisine and enjoy the vibrant culture of Hoi An.
Here are some key details about the tour:
- Market Visit: You’ll have the chance to visit a local market and gather fresh ingredients for your cooking class. Experience the bustling atmosphere and vibrant colors of the market as you select the ingredients for your meal.
- Fishing Experience: Hop on a traditional boat and learn traditional fishing techniques from local fishermen. Enjoy the peaceful scenery as you try your hand at catching fish in the river.
- Vietnamese Cooking Class: Learn how to cook authentic Vietnamese dishes from a skilled chef. You’ll be guided through the steps of preparing a delicious meal using the ingredients you collected from the market.
- Small Group Tour: This tour offers a personalized experience with a maximum of 10 travelers. Enjoy the attention and guidance of your knowledgeable guide throughout the tour.
Join this tour to discover the rich flavors of Hoi An’s local cuisine and create lasting memories of your visit to this beautiful tour location.
Frequently Asked Questions
What Is the Maximum Number of Participants Allowed in the Small-Group Tour?
The maximum group size for the small-group tour is 10 participants. This half-day tour offers a fun and engaging experience, including a market visit, fishing, and a Vietnamese cooking class.
Are There Any Options for Participants With Dietary Restrictions or Preferences?
Yes, there are food accommodations available for participants with dietary restrictions or preferences. The tour offers vegetarian options for those who do not consume meat.
Is There an Age Restriction for Participating in the Tour?
There are no age restrictions for participating in the tour. The Small-Group Half-Day Market Visit, Fishing & Cooking Class 2023 – Hoi An is available for people of all ages to enjoy and learn new cooking skills.
Are There Any Additional Costs for Pick-Up in Da Nang?
There are additional costs for pick-up in Da Nang, including transportation fees. Guests should be aware of this when booking the Small-Group Half-Day Market Visit, Fishing & Cooking Class in Hoi An.
Is the Tour Accessible for Individuals With Mobility Challenges?
The tour offers accessible accommodations and wheelchair-friendly transportation, making it suitable for individuals with mobility challenges. They can enjoy the market visit, fishing experience, and cooking class with ease and convenience.
The Sum Up
Embark on a culinary adventure in Hoi An with the Small-Group Half-Day Market Visit, Fishing & Cooking Class. This immersive experience allows you to explore the local market, try traditional fishing techniques, and master the art of Vietnamese cooking.
With personalized attention and a maximum of 10 travelers, you’ll enjoy an intimate setting for learning. From gathering fresh ingredients to preparing a mouthwatering feast, this tour promises convenience, delicious food, and cherished memories of Vietnamese culture.
Don’t miss out on this unforgettable culinary journey in Hoi An.